A student at Penn State Hazleton has been awarded a scholarship from the Alpha Sigma Lambda Honor Society, a national honor society for adult learners in continuing higher education.
This summer, selected students at Penn State’s Altoona and York campuses will have the opportunity to get a head start on their first or second years of college by taking summer classes through the Pathway to Success: Summer Start (PaSSS) pilot program. Now in its second year, the program supports students with unmet financial need by providing a scholarship, $400 book stipend, mentoring, social activities and on-campus employment.
According to University officials, phone systems have been stabilized on Penn State's University Park, Brandywine and Hazleton campuses, however, work continues to pinpoint the root cause of the problem. Additional updates will be provided as necessary.
After intermittent outages on Friday, Aug. 5, telephone service has been restored at the University Park campus and other affected Penn State locations.
Students who are new to Penn State and all students living in University housing are reminded that they must submit their immunization records using myUHS through a new three-step process. As part of this process, students who do not submit their immunization records prior to Sept. 15 will be unable to register for spring 2017 classes.
Penn State Hazleton will host Community Day, an opportunity for the Greater Hazleton community to visit the campus, from 1-4 p.m. on Sunday, Oct. 16. Sponsored by the Penn State Hazleton Council, the campus advisory board, Community Day is free and open to everyone.
This week, we recognize five people who go above and beyond what's asked of them in their work at the University. We're sending a "We Are!" to Penn Staters with Penn State Sports Medicine, Human Resources and Penn State Hazleton.
Penn State Housing and Food Services employees at Penn State Hazleton and Penn State Schuylkill recently had an opportunity to learn about family-owned businesses that produce and provide high-quality, nutritious food in a sustainable way.
